Voltammetric Sensing of Soybean Agglutinin Using an Electrode Modified with Electron‐Transfer, Carbohydrate‐Mimetic/Cross‐Linker‐Peptide‐Collagen Film
Author:
Affiliation:
1. Maebashi Institute of Technology Gunma 371-0816 Japan
2. Department of Environmental Biology and Chemistry Graduate School of Science and Engineering for Research University of Toyama Toyama 930-8555 Japan
Publisher
Wiley
Subject
Electrochemistry,Analytical Chemistry
Link
https://onlinelibrary.wiley.com/doi/pdf/10.1002/elan.202100380
Reference46 articles.
1. Expression of Lectins in Heterologous Systems
2. The Influences of Soybean Agglutinin and Functional Oligosaccharides on the Intestinal Tract of Monogastric Animals
3. Proteomic analysis of anti-nutritional factors (ANF’s) in soybean seeds as affected by environmental and genetic factors
4. Anti-nutritional characteristics and mechanism of soybean agglutinin
5. Plant as a plenteous reserve of lectin
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