Heat resistance of new biobased polymeric materials, focusing on starch, cellulose, PLA, and PHA

Author:

Peelman Nanou12,Ragaert Peter123,Ragaert Kim4,De Meulenaer Bruno2,Devlieghere Frank1,Cardon Ludwig4

Affiliation:

1. Laboratory of Food Microbiology and Food Preservation; Ghent University; 9000 Ghent Belgium

2. Department of Food Safety and Food Quality; Research Group Food Chemistry and Human Nutrition, Ghent University; 9000 Ghent Belgium

3. Pack4Food (Partners in Food2Know); Ghent University; 9000 Ghent Belgium

4. Centre for Polymer and Material Technologies, Faculty of Engineering and Architecture, Ghent University; 9052 Ghent Belgium

Funder

Agentschap voor Innovatie door Wetenschap en Technologie

Publisher

Wiley

Subject

Materials Chemistry,Polymers and Plastics,Surfaces, Coatings and Films,General Chemistry

Reference134 articles.

1. http://en.european-bioplastics.org/

2. OECD Policies for Bioplastics in the Context of a Bioeconomy, 2013

3. Barker , M. Safford , R. Industrial uses for crops: markets for bioplastics. Project report 450, HGCA, London 2009 http://publications.hgca.com/publications/documents/cropresearch/PR450_Final_Project_Report.pdf

4. Regulatory Drivers for the Bio-plastics Market. Website NanoMarkets 2013 http://nanomarkets.net/blog/article/regulatory_drivers_for_the_bio_plastics_market

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