Impact of Pickering Emulsions Composition on Lipase Catalyzed Peroxyacetic Acid Synthesis

Author:

Adomi Lemuel1,Drews Anja1

Affiliation:

1. HTW Berlin – University of Applied Sciences School of Life Science Engineering Wilhelminenhofstraße 75A 12459 Berlin Germany

Abstract

AbstractDue to the need for environmental protection and sustainability, there has been a rising need to replace the traditionally harsh oxidative functionalization process, which is essential for syntheses of various organic compounds, by biocatalysis. However, the investigated alternative processes are still challenged with enzyme instability and/or low specific reaction rate. Due to these still existing challenges and the recognition of Pickering emulsions as an efficient platform for continuous biphasic biocatalysis, the first, enzymatic step of the lipase catalyzed oxidative functionalization was investigated in bioactive Pickering emulsions. The study focused on the impact of Pickering emulsion composition such as the volume phase fraction, type and concentration of the nanoparticles and enzymes on continuous peroxyacetic acids synthesis. The type of nanoparticles used and Candida antarctica lipase B concentration significantly impacted the process while the other named parameters only had a marginal influence.

Funder

Deutsche Forschungsgemeinschaft

Publisher

Wiley

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