Integrating bioenergy and food production on degraded landscapes in Indonesia for improved socioeconomic and environmental outcomes

Author:

Rahman Syed Ajijur12ORCID,Baral Himlal3ORCID,Sharma Roshan4,Samsudin Yusuf B.3,Meyer Maximilian5,Lo Michaela3,Artati Yustina3,Simamora Trifosa Iin3,Andini Sarah3,Leksono Budi6,Roshetko James M.7,Lee Soo Min8,Sunderland Terry39

Affiliation:

1. Department for Management of Science and Technology DevelopmentTon Duc Thang University Ho Chi Minh City Vietnam

2. Faculty of Environment and Labour SafetyTon Duc Thang University Ho Chi Minh City Vietnam

3. Center for International Forestry Research (CIFOR) Bogor Indonesia

4. Institute for Technology and Resource Management in the Tropics and Sub‐tropicsTechnical University of Cologne Cologne Germany

5. Institute for Food and Resource EconomicsUniversity of Bonn Bonn Germany

6. Center for Forest Biotechnology and Tree Improvement (BIOTIFOR) Yogyakarta Indonesia

7. World Agroforestry Centre (ICRAF) Bogor Indonesia

8. National Institute of Forest Sciences Seoul Korea

9. Department of Forest and Conservation ScienceUniversity of British Columbia Vancouver British Columbia Canada

Publisher

Wiley

Subject

Agronomy and Crop Science,Renewable Energy, Sustainability and the Environment,Food Science,Forestry

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