1. Exploration of the Sialic Acid World;Advances in Carbohydrate Chemistry and Biochemistry;2018
2. The nutritional role of free sialic acid, a human milk monosaccharide, and its application as a functional food ingredient;Critical Reviews in Food Science and Nutrition;2016-12-28
3. PHYSICAL CHEMISTRY OF MUCINS;Annals of the New York Academy of Sciences;2008-06-28
4. BIOSYNTHESIS AND METABOLISM OF SIALIC ACIDS;Annals of the New York Academy of Sciences;2008-06-28
5. Neuraminidase: Its Substrate and Mode of Action;Advances in Enzymology - and Related Areas of Molecular Biology;2006-11-22