Sulfur and nitrogen supply influence growth, product appearance, and glucosinolate concentration of broccoli-Reference-Cited by-同舟云学术

Sulfur and nitrogen supply influence growth, product appearance, and glucosinolate concentration of broccoli

Published:2007-02 Issue:1 Volume:170 Page:65-72
ISSN:1436-8730
Container-title:Journal of Plant Nutrition and Soil Science
language:en
Short-container-title:Z. Pflanzenernähr. Bodenk.

Author:

Schonhof Ilona¹,Blankenburg Dirk²,Müller Siegfried²,Krumbein Angelika¹

Affiliation:

1. Institute of Vegetable Ornamental Crops Grossbeeren/Erfurt e. V., Theodor‐Echtermeyer‐Weg 1, 14979 Grossbeeren, Germany

2. University of Applied Sciences, Department Horticulture, Leipziger Str. 77, 99085 Erfurt, Germany

Publisher

Wiley

Subject

Plant Science,Soil Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/jpln.200620639

Reference39 articles.

1. Genotype, sulphur nutrition and soil type effects on growth and dry matter production of spring onion.;Abbey L.;J. Hort. Sci. Biotech.,2002

2. Blankenburg D.(2002): Untersuchungen zur Schwefelversorgung von Gemüsepflanzen. Ph.D. thesis Humboldt‐University Germany p. 54.

3. Bloem E. M.(1998): Schwefel‐Bilanz von Agrarökosystemen unter besonderer Berücksichtigung hydrologischer und bodenphysikalischer Standorteigenschaften. Landbauforschung Völkenrode Sp. Bull. 192 Federal Agricultural Research Center Braunschweig.

4. Plant nutrient sulphur-a review of nutrient balance, environmental impact and fertilizers

5. Das Wachstum verschiedener Pflanzenarten in Gefäßversuchen in Abhängigkeit von der Sulfatversorgung

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