Dietary supplementation with pioglitazone hydrochloride improves intramuscular fat, fatty acid profile, and antioxidant ability of thigh muscle in yellow‐feathered chickens-Reference-Cited by-同舟云学术

Dietary supplementation with pioglitazone hydrochloride improves intramuscular fat, fatty acid profile, and antioxidant ability of thigh muscle in yellow‐feathered chickens

Published:2019-11-20 Issue:2 Volume:100 Page:665-671
ISSN:0022-5142
Container-title:Journal of the Science of Food and Agriculture
language:en
Short-container-title:J. Sci. Food Agric.

Author:

Jin Cheng‐long¹^ORCID,Zeng Huan‐ren¹,Xie Wen‐yan¹,Gao Chun‐qi¹,Yan Hui‐chao¹,Wang Xiu‐qi¹^ORCID

Affiliation:

1. College of Animal Science, South China Agricultural University/Guangdong Provincial Key Laboratory of Animal Nutrition Control/Key Laboratory of Chicken GeneticsBreeding and Reproduction, Ministry of Agriculture Guangzhou China

Publisher

Wiley

Subject

Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/jsfa.10062

Reference36 articles.

1. Research into poultry meat quality

2. Arachidonic Acid and Long-Chain n−3 Polyunsaturated Fatty Acid Contents in Meat of Selected Poultry and Fish Species in Relation to Dietary Fat Sources

3. The Influence of Naringin or Hesperidin Dietary Supplementation on Broiler Meat Quality and Oxidative Stability

4. Analysis of the Early Stages of Lipid Oxidation in Freeze-Stored Pork Back Fat and Mechanically Recovered Poultry Meat

5. Effects of Conjugated Linoleic Acid, Fish Oil and Soybean Oil on PPARs (α & γ) mRNA Expression in Broiler Chickens and Their Relation to Body Fat Deposits

Cited by 2 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Fatty acid profiles and omega-3 long-chain polyunsaturated fatty acids (LC-PUFA) biosynthesis capacity of three dual purpose chicken breeds;Journal of Food Composition and Analysis;2021-09

2. Dietary supplementation with pioglitazone hydrochloride and chromium methionine manipulates lipid metabolism with related genes to improve the intramuscular fat and fatty acid profile of yellow‐feathered chickens;Journal of the Science of Food and Agriculture;2019-12-05