Genetic progress in physiological and biochemical traits related to grain yield in Moroccan durum wheat varieties from 1984 to 2007-Reference-Cited by-同舟云学术

Genetic progress in physiological and biochemical traits related to grain yield in Moroccan durum wheat varieties from 1984 to 2007

Published:2021-11-20 Issue:1 Volume:62 Page:53-66
ISSN:0011-183X
Container-title:Crop Science
language:en
Short-container-title:Crop Science

Author:

Boussakouran Abdelali¹^ORCID,El Yamani Mohamed¹²^ORCID,Sakar El Hassan¹³^ORCID,Rharrabti Yahia¹^ORCID

Affiliation:

1. Laboratory of Natural Resources and Environment, Polydisciplinary Faculty of Taza Sidi Mohamed Ben Abdellah Univ. B.P. 1223, Taza‐Gare Taza Morocco

2. Laboratory of Applied Sciences for the Environment and Sustainable Development, Essaouira School of Technology Cadi Ayyad Univ. Km 9, Route d'Agadir, B.P. 383, Essaouira El Jadida Morocco

3. Dep. of Biology, Faculty of Sciences of Tetuan Abdelmalek Essaâdi Univ. Mhannech II Tetuan 93002 Morocco

Publisher

Wiley

Subject

Agronomy and Crop Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/csc2.20643

Reference59 articles.

1. The Physiological Basis of the Genetic Progress in Yield Potential of CIMMYT Spring Wheat Cultivars from 1966 to 2009

2. The Effect of Supplemental Irrigation on Canopy Temperature Depression, Chlorophyll Content, and Water Use Efficiency in Three Wheat (Triticum aestivum L. and T. durum Desf.) Varieties Grown in Dry Regions of Jordan

3. Breeding for Yield Potential and Stress Adaptation in Cereals

4. Genetic gains for physiological traits associated with yield in soft red winter wheat in the Eastern United States from 1919 to 2009

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