Identification of the sweet orange (Citrus sinensis) bHLH gene family and the role of CsbHLH55 and CsbHLH87 in regulating salt stress

Author:

Zi Yinqiang1,Zhang Mengjie1,Yang Xiuyao1,Zhao Ke1,Yin Tuo1,Wen Ke1,Li Xulin1,Liu Xiaozhen2,Zhang Hanyao1ORCID

Affiliation:

1. Key Laboratory for Forest Resources Conservation and Utilization in the Southwest Mountains of China Ministry of Education Southwest Forestry University Kunming China

2. Key Laboratory of Biodiversity Conservation in Southwest China, National Forest and Grassland Administration Southwest Forestry University Kunming China

Abstract

AbstractSalt stress is one of the primary environmental stresses limiting plant growth and production and adversely affecting the growth, development, yield, and fruit quality of Citrus sinensis. bHLH (basic helix‐loop‐helix) genes are involved in many bioregulatory processes in plants, including growth and development, phytohormone signaling, defense responses, and biosynthesis of specific metabolites. In this study, by bioinformatics methods, 120 CsbHLHgenes were identified, and phylogenetic analysis classified them into 18 subfamilies that were unevenly distributed on nine chromosomes. The cis‐acting elements of the CsbHLH genes were mainly hormone‐related cis‐acting elements. Seventeen CsbHLH genes exhibited significant differences in expression under salt stress. Six CsbHLH genes with significant differences in expression were randomly selected for quantitative real‐time polymerase chain reaction (qRT‐PCR) validation. The qRT‐PCR results showed a strong correlation with the transcriptome data. Phytohormones such as jasmonic acid (JA) are essential for biotic and abiotic stress responses in plants, and CsbHLH55 and CsbHLH87 are considered candidate target genes for sweet orange MYC2 transcription factors involved in the JA signaling pathway. These genes are the main downstream effectors in the JA signaling pathway and can be activated to participate in the JA signaling pathway. Activation of the JA signaling pathway inhibits the production of reactive oxygen species and improves the salt tolerance of sweet orange plants. The CsbHLH55 and CsbHLH87 genes could be candidate genes for breeding new transgenic salt‐resistant varieties of sweet orange.

Funder

National Natural Science Foundation of China

Publisher

Wiley

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