1. Carbon dioxide investigations: influence of carbon dioxide atmospheres upon cherries, plums, peaches and pears under simulated transit conditions;Allen;Proc. Am. Soc. Hort. Sci.,1939
2. Ethylene production and firmness of peach and nectarine fruits as related to storage;Aly;Proc. Florida State Hort. Soc.,1981
3. The influence of storage temperature and warming during storage on peach and nectarine fruit quality;Anderson;J. Am. Soc. Hort. Soc.,1979
4. Long-term storage of peaches and nectarines intermittently warmed during controlled atmosphere storage;Anderson;J. Am. Soc. Hort. Sci.,1982
5. Controlled atmosphere storage of Eastern-grown peaches and nectarines;Anderson;United States Department of Agriculture Mart. Res. Rpt.,1969