Separation characteristics of acetic acid–water mixtures by using poly(vinyl alcohol-g-4-vinyl pyridine) membranes by pervaporation and temperature difference evapomeation techniques-Reference-Cited by-同舟云学术

Separation characteristics of acetic acid–water mixtures by using poly(vinyl alcohol-g-4-vinyl pyridine) membranes by pervaporation and temperature difference evapomeation techniques

Published:2006 Issue:3 Volume:100 Page:2030-2039
ISSN:0021-8995
Container-title:Journal of Applied Polymer Science
language:en
Short-container-title:J. Appl. Polym. Sci.

Author:

Asman Gülsen,şanlı Oya

Publisher

Wiley

Subject

Materials Chemistry,Polymers and Plastics,Surfaces, Coatings and Films,General Chemistry

Reference53 articles.

1. Pervaporation separation of binary organic-aqueous liquid mixtures using crosslinked PVA membranes. I. Characterization of the reaction between PVA and PAA

2. Synthesis and characterization of polyacrylamide-grafted sodium alginate copolymeric membranes and their use in pervaporation separation of water and tetrahydrofuran mixtures

3. Pervaporation separation of water/dimethylformamide mixtures using poly(vinyl alcohol)-g-polyacrylamide copolymeric membranes

4. Studies on Syntheses and Permeabilities of Special Polymer Membranes. 68. Analysis of Permeation and Separation Characteristics and New Technique for Separation of Aqueous Alcoholic Solutions through Alginic Acid Membranes

5. Permeation and separation characteristics of alcohol–water mixtures through poly(dimethyl siloxane) membrane by pervaporation and evapomeation

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1. Mass transfer fundamentals in pervaporation, perstraction and sorption: A unified approach;Chemical Engineering Research and Design;2024-04

2. Extraction of Fatty Acids from Noncatalytically Cracked Triacylglycerides with Water and Aqueous Sodium Hydroxide;Separation Science and Technology;2012-01

3. Separation of Acetic Acid‐Water Mixtures through Poly(Vinyl Alcohol)/Poly(Acrylic Acid) Alloy Membranes by Using Evapomeation and Temperature Difference Evapomeation Methods;Separation Science and Technology;2006-05