Microbial risk assessment: integrating and quantifying the impacts of food processing operations on food safety
Author:
Affiliation:
1. Ecole Nationale Vétérinaire d'Alfort; Université Paris-Est; Paris France
2. Nestlé Research Center, Nestec Ltd; Lausanne Switzerland
3. Laboratory for Food Safety; Université Paris-Est, Anses; Paris France
Publisher
John Wiley & Sons, Ltd
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1002/9781118823071.ch30/fullpdf
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