Profiling of essential oil chemical composition of some Lamiaceae species extracted using conventional and microwave‐assisted hydrodistillation extraction methods via chemometrics tools-Reference-Cited by-同舟云学术

Profiling of essential oil chemical composition of some Lamiaceae species extracted using conventional and microwave‐assisted hydrodistillation extraction methods via chemometrics tools

Published:2020-05 Issue:3 Volume:35 Page:329-340
ISSN:0882-5734
Container-title:Flavour and Fragrance Journal
language:en
Short-container-title:Flavour Fragr J

Author:

Hassanein Heba D.¹,El‐Gendy Abd El‐Nasser G.²^ORCID,Saleh Ibrahim A.¹,Hendawy Saber F.²,Elmissiry Moustafa M.¹,Omer Elsayed A.²

Affiliation:

1. Pharmaceutical Industry Division Chemistry of Medicinal Plants Department National Research Centre Dokki Giza Egypt

2. Pharmaceutical Industry Division Medicinal and Aromatic Plants Research Department National Research Centre Dokki Giza Egypt

Funder

National Research Centre

Publisher

Wiley

Subject

General Chemistry,Food Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/ffj.3566

Reference36 articles.

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3. Essential oil yield and composition of Lamiaceae species growing in southern Brazil

4. Characterization of the Volatile Composition of Essential Oils of Some Lamiaceae Spices and the Antimicrobial and Antioxidant Activities of the Entire Oils

5. Antioxidant Attributes of four Lamiaceae essential oils;Hussain AI;Pak. J. Bot,2011

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