Modulation ofin vitrorumen biohydrogenation byCistus ladanifertannins compared with other tannin sources-Reference-Cited by-同舟云学术

Modulation ofin vitrorumen biohydrogenation byCistus ladanifertannins compared with other tannin sources

Published:2016-05-31 Issue:2 Volume:97 Page:629-635
ISSN:0022-5142
Container-title:Journal of the Science of Food and Agriculture
language:en
Short-container-title:J. Sci. Food Agric.

Author:

Costa Mónica¹,Alves Susana P¹,Cabo Ângelo¹,Guerreiro Olinda²,Stilwell George¹,Dentinho Maria T¹,Bessa Rui JB¹

Affiliation:

1. Centro de Investigação Interdisciplinar em Sanidade Animal (CIISA); Faculdade de Medicina Veterinária; Universidade de Lisboa, Avenida da Universidade Técnica P-1300-477 Lisboa Portugal

2. Centro de Biotecnologia Agrícola e Agro-Alimentar do Alentejo (CEBAL); Instituto Politécnico de Beja; P-7801-908 Beja Portugal

Funder

Fundação para a Ciência e a Tecnologia

Publisher

Wiley

Subject

Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology

Reference40 articles.

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2. Microbial interactions with tannins: nutritional consequences for ruminants;McSweeney;Anim Feed Sci Technol,2001

3. Manipulating Ruminal Biohydrogenation by the Use of Plants Bioactive Compounds

4. Constraints and potentials for the nutritional modulation of the fatty acid composition of ruminant meat;Bessa;Eur J Lipid Sci Technol,2015

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