Synthesis and Evaluation of 6‐Ethoxy‐2‐mercaptobenzothiazole Scaffolds as Potential <i>α</i> ‐Glucosidase Inhibitors-Reference-Cited by-同舟云学术

Synthesis and Evaluation of 6‐Ethoxy‐2‐mercaptobenzothiazole Scaffolds as Potential α ‐Glucosidase Inhibitors

Published:2022-07-08 Issue:26 Volume:7 Page:
ISSN:2365-6549
Container-title:ChemistrySelect
language:en
Short-container-title:ChemistrySelect

Author:

Mojibade Balogun Modinat¹²,Shamim Shahbaz¹,Mohammed Khan Khalid¹³^ORCID,Mahdavi Mohammad⁴,Salar Uzma⁵,Adebayo Oladosu Ibrahim²,Mohammadi‐Khanaposhtani Maryam⁶,Ali Faramarzi Mohammad⁷,Olufunke Moronkola Dorcas²,Taha Muhammad³,Rahim Fazal⁸,Perveen Shahnaz⁹

Affiliation:

1. H. E. J. Research Institute of Chemistry, International Centre for Chemical and Biological Sciences University of Karachi Karachi 75270 Pakistan

2. Department of Chemistry University of Ibadan Ibadan Nigeria

3. Department of Clinical Pharmacy Institute for Research and Medical Consultations (IRMC) Imam Abdulrahman Bin Faisal University P.O. Box 31441 Dammam Saudi Arabia

4. Endocrinology & Metabolism Research Institute Tehran University of Medical Sciences Tehran Iran

5. Dr. Panjwani Center for Molecular Medicine and Drug Research, International Center for Chemical and Biological Sciences University of Karachi Karachi 75270 Pakistan

6. Cellular and Molecular Biology Research Center Health Research Institute Babol University of Medical Sciences Babol Iran

7. Department of Pharmaceutical Biotechnology Faculty of Pharmacy Tehran University of Medical Sciences Tehran Iran

8. Department of Chemistry Hazara University Mansehra 21300, Khyber Pakhtunkhwa Pakistan

9. PCSIR Laboratories Complex Karachi, Shahrah-e-Dr. Salimuzzaman Siddiqui Karachi 75280 Pakistan

Funder

The World Academy of Sciences

Publisher

Wiley

Subject

General Chemistry

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/slct.202200855

Reference26 articles.

1. Natural Products as α-Amylase and α-Glucosidase Inhibitors and their Hypoglycaemic Potential in the Treatment of Diabetes: An Update

2. New Horizons of Carbohydrate Bioengineering. Molecular Anatomy of .ALPHA.-Glucosidase.

3. Computational prediction integrating the inhibition kinetics of gallotannin on α-glucosidase

4. Constituent analysis of the ethanol extracts of Chimonanthus nitens Oliv. leaves and their inhibitory effect on α-glucosidase activity

5. Synthesis and characterization of novel, conjugated, fluorescent DNJ derivatives for α-glucosidase recognition