Coacervate Microcapsules of <i>Citrus aurantifolia Essential Oil</i> (LOs): Optimization and Their Antibacterial Activity Study-Reference-Cited by-同舟云学术

Coacervate Microcapsules of Citrus aurantifolia Essential Oil (LOs): Optimization and Their Antibacterial Activity Study

Published:2022-04-19 Issue:15 Volume:7 Page:
ISSN:2365-6549
Container-title:ChemistrySelect
language:en
Short-container-title:ChemistrySelect

Author:

Julaeha Euis¹,Eddy Diana R.¹,Wahyudi Tatang²,Ningsih Bibah A.¹,Nurzaman Mohamad³,Permadi Nandang³,Herlina Tati¹,Anshori Jamaludin Al¹^ORCID

Affiliation:

1. Department of Chemistry Faculty of Mathematics and Natural Sciences Universitas Padjadjaran Sumedang Indonesia Jl. Raya Bandung-Sumedang km.21 West Java 45363

2. Center for Textile, Bandung, Indonesia Jl. Jendral Ahmad Yani No.390 Bandung West Java 40272

3. Department of Biology Faculty of Mathematics and Natural Sciences Universitas Padjadjaran Sumedang Indonesia Jl. Raya Bandung-Sumedang km.21 West Java 45363

Publisher

Wiley

Subject

General Chemistry

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/slct.202200187

Reference54 articles.

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2. Essential oils: their antibacterial properties and potential applications in foods—a review

3. Chemical composition and in-vitro antioxidant and antimicrobial activity of the essential oil of Citrus aurantifolia L. leaves grown in Eastern Oman

4. Contact allergy to fragrances: clinical and experimental investigations of the fragrance mix and its ingredients

5. Protection from cholera by adding lime juice to food – results from community and laboratory studies in Guinea‐Bissau, West Africa

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