Global food security post COVID‐19: Dearth or dwell in the developing world?-Reference-Cited by-同舟云学术

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Global food security post COVID‐19: Dearth or dwell in the developing world?

Published:2021-12-29 Issue: Volume: Page:
ISSN:0002-1962
Container-title:Agronomy Journal
language:en
Short-container-title:Agronomy Journal

Author:

Panghal Anupama¹^ORCID,Mor Rahul S¹^ORCID,Kamble Sachin S.²^ORCID,Khan Syed Abdul Rehman³⁴^ORCID,Kumar Dinesh⁵^ORCID,Soni Gunjan⁶^ORCID

Affiliation:

1. National Institute of Food Technology Entrepreneurship and Management (NIFTEM) Kundli, Sonepat 131028 India

2. EDHEC Business School Roubaix France

3. School of Management and Engineering Xuzhou Univ. of Technology Xuzhou China

4. Dep. of Business Administration ILMA Univ. Karachi Pakistan

5. National Institute of Technology Jamshedpur 831014 India

6. Malaviya National Institute of Technology Jaipur 302017 India

Publisher

Wiley

Subject

Agronomy and Crop Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/agj2.20932

Reference45 articles.

1. Measuring food insecurity during the COVID‐19 pandemic of Spring 2020;Ahn S.;Applied Economic Perspectives and Policy,2020

2. The COVID‐19 pandemic: Anticipating its effects on Canada's agricultural trade

3. The COVID19 pandemic crisis and the relevance of a farm‐system‐for‐nutrition approach;Bhavani R. V.;Food Security,2020

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2. Mediating and moderating role of socioeconomic and technological factors in assessing farmer`s attitude towards adoption of Industry 4.0 technology;British Food Journal;2024-08-23

3. Historical evolution of basic characteristics, underlying causes, and management tools of food fraud in China: 1949–2022;Heliyon;2024-08

4. Local food systems as a resilient strategy to ensure sustainable food security in crisis: Lessons from COVID-19 pandemic and perspectives for the post-pandemic world;CABI Reviews;2024-06-10

5. COVID-19 ethics: unique aspects and a review as of early 2024;Monash Bioethics Review;2024-06

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