Low thermodynamic but high kinetic stability of an antifreeze protein from Rhagium mordax-Reference-Cited by-同舟云学术

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Low thermodynamic but high kinetic stability of an antifreeze protein from Rhagium mordax

Published:2014-04-03 Issue:6 Volume:23 Page:760-768
ISSN:0961-8368
Container-title:Protein Science
language:en
Short-container-title:Protein Science

Author:

Friis Dennis S.¹^ORCID,Johnsen Johannes L.¹,Kristiansen Erlend¹,Westh Peter¹,Ramløv Hans¹

Affiliation:

1. Department of Science; Systems and Models; Roskilde University; DK-4000 Roskilde Denmark

Funder

The Danish Council for Independent Research - Technology and Production Sciences

Publisher

Wiley

Subject

Molecular Biology,Biochemistry

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1002/pro.2459/fullpdf

Reference43 articles.

1. Antifreeze effect of thermal hysteresis agents protects highly supercooled insects;Zachariassen;Nature,1982

2. Adsorption inhibition as a mechanism of freezing resistance in polar fishes;Raymond;Proc Natl Acad Sci USA,1977

3. X-ray structure of snow flea antifreeze protein determined by racemic crystallization of synthetic protein enantiomers;Pentelute;J Am Chem Soc,2008

4. Antifreeze proteins in Alaskan insects and spiders;Duman;J Insect Physiol,2004

5. Glycoproteins as biological antifreeze agents in antarctic fishes;Devries;Science,1971

Cited by 13 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Ice crystal recrystallization inhibition of type I antifreeze protein, type III antifreeze protein, and antifreeze glycoprotein: effects of AF(G)Ps concentration and heat treatment;Bioscience, Biotechnology, and Biochemistry;2022-02-04

2. Antifreeze Proteins: A Tale of Evolution From Origin to Energy Applications;Frontiers in Bioengineering and Biotechnology;2022-02-03

3. Crystal structure of an insect antifreeze protein reveals ordered waters on the ice-binding surface;Biochemical Journal;2020-09-10

4. Interaction of Antifreeze Proteins with Water;Antifreeze Proteins Volume 2;2020

5. Physicochemical Properties of Antifreeze Proteins;Antifreeze Proteins Volume 2;2020

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