Use of the ARGOS fire risk analysis model for studying chinese restaurant fires-Reference-Cited by-同舟云学术

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Use of the ARGOS fire risk analysis model for studying chinese restaurant fires

Published:1995-07 Issue:4 Volume:19 Page:171-178
ISSN:0308-0501
Container-title:Fire and Materials
language:en
Short-container-title:Fire Mater.

Author:

Chow W. K.

Publisher

Wiley

Subject

Metals and Alloys,Polymers and Plastics,General Chemistry,Ceramics and Composites,Electronic, Optical and Magnetic Materials

Reference14 articles.

1. Anyone for Yam Cha? Hong Kong Profile, p. 33, November (1988).

2. ARGOS Manual, Danish Institute of Fire Technology, Birkeroed, Denmark (1992).

3. Survey of computer models for fire and smoke, Forum for International Cooperation on Fire Research, Factory Mutual Research Corporation, Norwood, MA 02062 (1991).

4. NISWTIR 90-42;Mitler,1990

5. Momentum implications for buoyant diffusion flames

Cited by 5 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Analytical and experimental study on multiple fire sources in a kitchen;Fire Safety Journal;2014-01

2. Experimental Study of New Gas-Solid Composite Particles in Extinguishing Cooking Oil Fires;Journal of Fire Sciences;2010-10-18

3. Experimental study of suppressing cooking oil fire with water mist using a cone calorimeter;International Journal of Hospitality Management;2004-12

4. On the Fire Protection of a Commercial Kitchen Using Water Mist Fire Suppression Systems;Architectural Science Review;2002-12

5. Fire Safety Aspects for Chinese Restaurants in Hong Kong;Architectural Science Review;2002-03

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