1. Comparative study of in‐vitro antioxidant and antidiabetic activity of plant extracts of
Acacia arabica
, Murraya koeingii,
Catharanthus roseus
and Rouwolfia serpentina;Aadil K. R.;International Journal of Phytomedicine,2012
2. Antimicrobial and Selected In Vitro Enzyme Inhibitory Effects of Leaf Extracts, Flavonols and Indole Alkaloids Isolated from Croton menyharthii
3. A series of cinnamic acid derivatives and their inhibitory activity on intestinal α-glucosidase
4. Pharmacology of α‐glucosidase inhibition;AG,HBB;European Journal of Clinical Investigation,1994
5. Effect of ethanolic extract of Cryptolepis sanguinolenta stem on in vivo and in vitro glucose absorption and transport: Mechanism of its antidiabetic activity;Ajayi A.;Indian Journal of Endocrinology and Metabolism,2012