Sustainability strategies by companies in the global coffee sector-Reference-Cited by-同舟云学术

Sustainability strategies by companies in the global coffee sector

Published:2020-08-17 Issue:8 Volume:29 Page:3555-3570
ISSN:0964-4733
Container-title:Business Strategy and the Environment
language:en
Short-container-title:Bus Strat Env

Author:

Bager Simon L.¹^ORCID,Lambin Eric F.¹²

Affiliation:

1. Earth and Life Institute (ELI), Georges Lemaître Centre for Earth and Climate Research (TECLIM) Université catholique de Louvain Louvain‐la‐Neuve Belgium

2. School of Earth, Energy & Environment Sciences and Woods Institute for the Environment Stanford University Stanford CA USA

Funder

H2020 Marie Skłodowska-Curie Actions

Publisher

Wiley

Subject

Management, Monitoring, Policy and Law,Strategy and Management,Geography, Planning and Development,Business and International Management

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/bse.2596

Reference105 articles.

1. Corporate sustainability and institutional shareholders: The pressure of social responsible pension funds on environmental firm practices

2. Assessing Certification as Governance: Effects and Broader Consequences for Coffee

3. Confronting trade-offs and interactive effects in the choice of policy focus: Specialized versus comprehensive private governance

4. Constructing Private Governance

5. The New Corporate Social Responsibility

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