The influences of three-dimensional configuration on the chemical reactivity and stability of proteins-Reference-Cited by-同舟云学术

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The influences of three-dimensional configuration on the chemical reactivity and stability of proteins

Published:1961-01 Issue:151 Volume:49 Page:31-49
ISSN:0022-3832
Container-title:Journal of Polymer Science
language:
Short-container-title:J. Polym. Sci.

Author:

Anfinsen Christian B.

Publisher

Wiley

Cited by 44 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. IS PROTEIN FOLDING PROBLEM REALLY A NP-COMPLETE ONE? FIRST INVESTIGATIONS;Journal of Bioinformatics and Computational Biology;2014-01-28

2. Threshold temperature tuning Simulated Annealing for Protein Folding Problem in small peptides;Computational and Applied Mathematics;2013-05-01

3. The Energy Computation Paradox and ab initio Protein Folding;PLoS ONE;2011-04-25

4. Double chain polymers and nonrandom crosslinking;Journal of Polymer Science Part C: Polymer Symposia;2007-03-07

5. Structure and Function of Ribonuclease;Advances in Enzymology - and Related Areas of Molecular Biology;2006-11-22

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