Author:
Juan-García Ana,Font Guillermina,Picó Yolanda
Subject
Clinical Biochemistry,Biochemistry,Analytical Chemistry
Reference34 articles.
1. in: (Ed.), Pesticide, Veterinary and Other Residues in Food, CRC Press, Boca Raton, Fl 2004, pp. 157–174.
2. , in: (Ed.), Handbook of Food Analysis, Residues and Other Food Component Analysis, Marcel Dekker, Ghent 2004, pp. 931–1037.
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91 articles.
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