High prevalence of vitamin A deficiency and vitamin D deficiency in patients evaluated for liver transplantation-Reference-Cited by-同舟云学术

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High prevalence of vitamin A deficiency and vitamin D deficiency in patients evaluated for liver transplantation

Published:2013-04-15 Issue:6 Volume:19 Page:627-633
ISSN:1527-6465
Container-title:Liver Transplantation
language:en
Short-container-title:Liver Transpl

Author:

Venu Mukund¹,Martin Eric¹,Saeian Kia¹,Gawrieh Samer¹

Affiliation:

1. Division of Gastroenterology and Hepatology; Medical College of Wisconsin; Milwaukee WI

Funder

Clinical and Translational Science Award program of the National Center for Research Resources

Publisher

Wiley

Subject

Transplantation,Hepatology,Surgery

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1002/lt.23646/fullpdf

Reference24 articles.

1. Gastrointestinal symptoms in patients with liver cirrhosis: associations with nutritional status and health-related quality of life;Kalaitzakis;Scand J Gastroenterol,2006

2. Nutritional state and energy balance in cirrhotic patients with or without hypermetabolism. Multicentre prospective study by the 'Nutritional Problems in Gastroenterology' section of the Italian Society of Gastroenterology (SIGE);Guglielmi;Dig Liver Dis,2005

3. Nutrition in end stage liver disease;Kondrup;Best Pract Res Clin Gastroenterol,2006

4. Malnutrition in end stage liver disease: recommendations and nutritional support;Tsiaousi;J Gastroenterol Hepatol,2008

5. Bile salts and cholestasis;Maillette de Buy Wenniger;Dig Liver Dis,2010

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