Silver nanoparticles as an active packaging ingredient and its toxicity

Author:

Ahmad Syed Sayeed1,Yousuf Owais2,Islam Rayees Ul2,Younis Kaiser2ORCID

Affiliation:

1. Department of Medical Biotechnology Yeungnam University Gyeongsan South Korea

2. Department of Bioengineering Integral University Lucknow India

Publisher

Wiley

Subject

Mechanical Engineering,General Materials Science,General Chemistry

Reference96 articles.

1. Active Packaging Applications for Food

2. A concise guide to active agents for active food packaging

3. Food additives and the future of health: An analysis of the ongoing controversy on titanium dioxide

4. Assessment of microbial spoilage and techniques to avert the deterioration in fruits and vegetables;Yousuf O;Int J Chem Stud,2018

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