Bioprocessing of common beans in diets for tilapia:in vivodigestibility and antinutritional factors-Reference-Cited by-同舟云学术

Bioprocessing of common beans in diets for tilapia:in vivodigestibility and antinutritional factors

Published:2017-03-21 Issue:12 Volume:97 Page:4087-4093
ISSN:0022-5142
Container-title:Journal of the Science of Food and Agriculture
language:en
Short-container-title:J. Sci. Food Agric

Author:

Valdez-González Francisco¹²^ORCID,Gutiérrez-Dorado Roberto²,Hernández-Llamas Alfredo³,García-Ulloa Manuel⁴,Sánchez-Magaña Luís²,Cuevas-Rodríguez Breidy¹,Rodríguez-González Hervey⁴

Affiliation:

1. Unidad Académica Escuela Nacional de Ingeniería Pesquera; Universidad Autónoma de Nayarit; San Blas Nayarit Mexico

2. Facultad de Ciencias Químico Biológicas; Universidad Autónoma de Sinaloa; Culiacán Sinaloa Mexico

3. Centro de Investigaciones Biológicas del Noroeste, Instituto Politécnico Nacional; La Paz BCS Mexico

4. Instituto Politécnico Nacional, Centro Interdisciplinario de Investigación para el Desarrollo Integral Regional; Guasave Sinaloa Mexico

Funder

Instituto Politécnico Nacional

Consejo Nacional de Ciencia y Tecnología

COFAA and EDI of the Instituto Politécnico Nacional

Publisher

Wiley

Subject

Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1002/jsfa.8275/fullpdf

Reference58 articles.

1. Nutrient digestibility of cereal grain products and by-products in extruded diets for Nile tilapia;Guimaraes;J World Aquacult Soc,2008

2. Complete replacement of fish meal by porcine and poultry by-product meals in practical diets for fingerling Nile tilapia Oreochromis niloticus: digestibility and growth performance;Hernández;Aquacult Nutr,2010

3. Replacement of fish meal by plant proteins in the diet of Nile tilapia: digestibility and growth performance;Fontainhas-Fernandes;Aquacult Int,1999

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