Origin of the [M − H]+ ion in flavanone
Author:
Publisher
Wiley
Subject
Spectroscopy,Instrumentation,Molecular Medicine,Biochemistry
Reference9 articles.
1. Mechanism for the formation of [M-1]+ in flavones
2. Further mass spectral studies of flavones
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4. Studies in organic mass spectrometry—XII: Mass spectra of chalcones and flavanones. The isomerisation of 2′-hydroxy-chalcone and flavanone
5. The ion-trap mass spectrometer in ion structure studies. The case of [MH]+ ions from chalcone
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1. Deuterium effects on the vibrational circular dichroism spectra of flavanone;Chirality;2020-11-26
2. Structural Characterization and Differentiation of Isomeric ω-Bromoalkoxy Derivatives of (E)-Chalcone by Means of Mass Spectrometry;European Journal of Mass Spectrometry;2008-02
3. Structural assignment of chalcones and differentiation of their isomeric derivatives by electron ionization induced fragmentation;Rapid Communications in Mass Spectrometry;2004-10-11
4. Electron ionization induced fragmentation of 4-hydroxychalcone derivatives;Rapid Communications in Mass Spectrometry;2002
5. Mass spectral studies of methoxynaphthoflavones;Rapid Communications in Mass Spectrometry;1999-11-15
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