Affiliation:
1. Department of Clinical Nutrition School of Nutrition & Food Science Isfahan University of Medical Sciences Isfahan Iran
2. Faculty of Medicine Institute of Anatomy Musculoskeletal & Tumor Biology Research Group Ludwig‐Maximilians‐University Munich Munich Germany
3. School of Biomedical, Nutritional and Sport Sciences Newcastle University Newcastle‐Upon‐Tyne UK
4. Department of Social & Behavioral Health School of Public Health University of Nevada Las Vegas Nevada USA
5. Department of Internal Medicine Kirk Kerkorian School of Medicine University of Nevada Las Vegas Nevada USA
Abstract
AbstractDysbiosis or imbalance of microbes in the gut has been associated with susceptibility and progression of type 1 diabetes mellitus (T1DM). The present systematic review and meta‐analysis examined the effects of probiotics, prebiotics, and synbiotics on fasting blood glucose (FBG), haemoglobin A1c (HbA1c), C‐peptide, and insulin requirements in T1DM patients. A systematic search for trials published up to October 2022 was conducted in PubMed, EMBASE, Scopus, Google Scholar, ScienceDirect, Web of Science, and the Central Cochrane Library. Random effect models were used to synthesise quantitative data by STATA14. After the evaluation of 258 identified entries, five randomised controlled trials (n = 356; mean age = 11.7 years old) were included. The pooled effect size showed that FBG decreased following probiotic supplementation (weighted mean difference = −31.24 mg/dL; 95% confidence interval = −45.65, −16.83; p < 0.001), however, there was no significant improvement in serum HbA1c, C‐peptide, and insulin requirements. Probiotic supplementation could be a complementary therapeutic strategy in T1DM. The evidence is limited; therefore, it is crucial to conduct more trials.
Subject
Endocrinology,Endocrinology, Diabetes and Metabolism,Internal Medicine
Cited by
6 articles.
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