Autochthonous and allochthonous contributions of organic carbon to microbial food webs in Svalbard fjords-Reference-Cited by-同舟云学术

Autochthonous and allochthonous contributions of organic carbon to microbial food webs in Svalbard fjords

Published:2017-03-27 Issue:3 Volume:62 Page:1307-1323
ISSN:0024-3590
Container-title:Limnology and Oceanography
language:en
Short-container-title:Limnol. Oceanogr.

Author:

Holding Johnna M.¹²,Duarte Carlos M.²³⁴,Delgado-Huertas Antonio⁵,Soetaert Karline⁶,Vonk Jorien E.⁷⁸,Agustí Susana³⁴,Wassmann Paul⁴,Middelburg Jack J.⁸

Affiliation:

1. Department of Global Change Research; Instituto Mediterráneo de Estudios Avanzados (CSIC- Univ. Islas Balears); Esporles Spain

2. Arctic Research Centre, Bioscience, Aarhus University; Aarhus C Denmark

3. Red Sea Research Center, King Abdullah University of Science and Technology; Thuwal Kingdom of Saudi Arabia

4. Faculty of Biosciences; Fisheries and Economics, UiT, The Arctic University of Norway; Tromso, Norway

5. Laboratorio de Biogeoquímica de Isótopos Estables, Instituto Andaluz de Ciencias de la Tierra (CSIC-Univ. Granada); Granada Spain

6. Department of Estuarine and Delta Systems; Royal Netherlands Institute for Sea Research; Yerseke The Netherlands

7. Faculty of Earth and Life Science; Department of Earth Sciences, Vrije Universiteit; Amsterdam The Netherlands

8. Faculty of Geosciences; Department of Earth Sciences, University of Utrecht; Utrecht The Netherlands

Funder

Royal Netherlands Institute for Sea research (NIOZ) in Yerseke

Spanish Ministry of Economy and Inovation

Netherlands Earth System Science Center

JAE fellowship

Publisher

Wiley

Subject

Aquatic Science,Oceanography

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1002/lno.10526/fullpdf

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