A critical evaluation of risk to reward ratio of quercetin supplementation for <scp>COVID</scp> ‐19 and associated comorbid conditions-Reference-Cited by-同舟云学术

A critical evaluation of risk to reward ratio of quercetin supplementation for COVID ‐19 and associated comorbid conditions

Published:2022-04-08 Issue:6 Volume:36 Page:2394-2415
ISSN:0951-418X
Container-title:Phytotherapy Research
language:en
Short-container-title:Phytotherapy Research

Author:

Pawar Anil¹^ORCID,Russo Maria²^ORCID,Rani Isha³^ORCID,Goswami Kalyan⁴^ORCID,Russo Gian Luigi²^ORCID,Pal Amit⁴^ORCID

Affiliation:

1. Department of Zoology DAV University Jalandhar India

2. National Research Council Institute of Food Sciences Avellino Italy

3. Department of Biochemistry Maharishi Markandeshwar Institute of Medical Sciences and Research (MMIMSR), Maharishi Markandeshwar University (MMU) Ambala India

4. Department of Biochemistry AIIMS Kalyani India

Publisher

Wiley

Subject

Pharmacology

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/ptr.7461

Reference189 articles.

1. Structural stability of SARS-CoV-2 3CLpro and identification of quercetin as an inhibitor by experimental screening

2. Pulmonary Vascular Endothelialitis, Thrombosis, and Angiogenesis in Covid-19

3. Bioavailability and metabolism of the flavonol quercetin in the pig

4. The anti-obesity effect of quercetin is mediated by the AMPK and MAPK signaling pathways

5. Dexamethasone in the era of COVID-19: friend or foe? An essay on the effects of dexamethasone and the potential risks of its inadvertent use in patients with diabetes

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