Current advances in Candida tropicalis: Yeast overview and biotechnological applications

Author:

Queiroz Sarah de Souza1ORCID,Jofre Fanny Machado1ORCID,Bianchini Italo de Andrade1ORCID,Boaes Tatiane da Silva1,Bordini Fernanda Weber1ORCID,Chandel Anuj Kumar1ORCID,Felipe Maria das Graças de Almeida1ORCID

Affiliation:

1. Department of Biotechnology, Engineering School of Lorena Universidade de São Paulo São Paulo Brazil

Abstract

AbstractCandida tropicalis is a nonconventional yeast with medical and industrial significance, belonging to the CTG clade. Recent advancements in whole‐genome sequencing and genetic analysis revealed its close relation to other unconventional yeasts of biotechnological importance. C. tropicalis is known for its immense potential in synthesizing various valuable biomolecules such as ethanol, xylitol, biosurfactants, lipids, enzymes, α,ω‐dicarboxylic acids, single‐cell proteins, and more, making it an attractive target for biotechnological applications. This review provides an update on C. tropicalis biological characteristics and its efficiency in producing a diverse range of biomolecules with industrial significance from various feedstocks. The information presented in this review contributes to a better understanding of C. tropicalis and highlights its potential for biotechnological applications and market viability.

Publisher

Wiley

Subject

Process Chemistry and Technology,Drug Discovery,Applied Microbiology and Biotechnology,Biomedical Engineering,Molecular Medicine,General Medicine,Bioengineering,Biotechnology

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