Morphological Alterations and Increased Gelatinase Activity in the Superficial Digital Flexor Tendon of Chickens During Growth and Maturation-Reference-Cited by-同舟云学术

Morphological Alterations and Increased Gelatinase Activity in the Superficial Digital Flexor Tendon of Chickens During Growth and Maturation

Author:

Fêo Haline Ballestero¹^ORCID,Biancalana Adriano¹²,Romero Nakagaki Wilson¹³,Aparecida de Aro Andrea¹⁴,Gomes Laurecir¹

Affiliation:

1. Department of Structural and Functional BiologyInstitute of Biology, State University of Campinas – UNICAMP Campinas Brazil

2. Laboratory of Cellular and Molecular BiologyFederal University of Pará – UFPA Soure Brazil

3. Master's Program in Health SciencesUniversity of Western São Paulo – UNOESTE Presidente Prudente Brazil

4. Biomedical Sciences Graduate ProgramHerminio Ometto University Center –UNIARARAS Araras Brazil

Funder

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior

Fundação de Amparo à Pesquisa do Estado de São Paulo

Publisher

Wiley

Subject

Ecology, Evolution, Behavior and Systematics,Histology,Biotechnology,Anatomy

Link

Reference65 articles.

1. Ossification and mineralization in the tendons of the chicken ( Gallus domesticus );Abdalla O;J Anat,1979

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