Flavonoid Constituents ofPhlomis(Lamiaceae) Species Using Liquid Chromatography Mass Spectrometry

Author:

Aghakhani Fatemeh1,Kharazian Navaz1ORCID,Lori Gooini Zahra2

Affiliation:

1. Department of Botany, Faculty of Sciences; Shahrekord University; Shahrekord Iran

2. Medical Plants Research Centre, Basic Health Sciences Institute; Shahrekord University of Medical Sciences; Shahrekord Iran

Funder

Shahrekord University

Publisher

Wiley

Subject

Complementary and alternative medicine,Drug Discovery,Plant Science,Molecular Medicine,General Medicine,Biochemistry,Food Science,Analytical Chemistry

Reference75 articles.

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2. HPLC-DAD-ESI-MS/MS screening of bioactive components from Rhus coriaria L. (Sumac) fruits;Abu-Reidah;Food Chem,2015

3. Volatile constituents of Phlomis elliptica Benth., a rare plant endemic to Iran;Akramian;J Essent Oil Bear Pl,2010

4. Iridoid glucosides from Phlomis tuberosa L. and Phlomis herba-ventis L;Alipieva;Z Naturforsch,2000

5. Phytochemistry and biological activities of Phlomis species;Amor;J Ethnopharmacol,2009

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