125thAnniversary Review: Barley research in relation to Scotch whisky production: a journey to new frontiers

Author:

Bringhurst T. A.1

Affiliation:

1. The Scotch Whisky Research Institute; The Robertson Trust Building, Research Avenue North, Riccarton Edinburgh EH14 4AP UK

Publisher

Wiley

Subject

Food Science

Reference126 articles.

1. The transformation of brewing: An overview of three centuries of science and practice;Anderson;J. Brew. Hist. Soc.,2005

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