Associations between phenotypic characteristics and clinical parameters of broilers and intestinal microbial development throughout a production cycle: A field study-Reference-Cited by-同舟云学术

Associations between phenotypic characteristics and clinical parameters of broilers and intestinal microbial development throughout a production cycle: A field study

Published:2020-10-17 Issue:11 Volume:9 Page:
ISSN:2045-8827
Container-title:MicrobiologyOpen
language:en
Short-container-title:MicrobiologyOpen

Author:

Kers Jannigje G.¹²^ORCID,Oliveira Jean E.³,Fischer Egil A. J.¹^ORCID,Tersteeg‐Zijderveld Monique H. G.⁴,Konstanti Prokopis²^ORCID,Stegeman Jan Arend (Arjan)¹,Smidt Hauke²^ORCID,Velkers Francisca C.¹^ORCID

Affiliation:

1. Department of Population Health Sciences Division of Farm Animal Health Faculty of Veterinary Medicine Utrecht University Utrecht The Netherlands

2. Laboratory of Microbiology Wageningen University & Research Wageningen The Netherlands

3. Cargill Animal Nutrition and Health Innovation Center Velddriel Velddriel The Netherlands

4. Department of Population Health Sciences Institute for Risk Assessment Sciences Faculty of Veterinary Medicine Utrecht University Utrecht The Netherlands

Funder

Nederlandse Organisatie voor Wetenschappelijk Onderzoek

Publisher

Wiley

Subject

Microbiology

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/mbo3.1114

Reference60 articles.

1. A new method for non-parametric multivariate analysis of variance

2. Effects of Orally Administered Bdellovibrio bacteriovorus on the Well-Being and Salmonella Colonization of Young Chicks

4. Dynamics and Stabilization of the Human Gut Microbiome during the First Year of Life

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