Aufbau eines Bioraffineriekonzeptes für Biertreber mit vorgelagertem Pressschritt-Reference-Cited by-同舟云学术

Aufbau eines Bioraffineriekonzeptes für Biertreber mit vorgelagertem Pressschritt

Published:2019-08-22 Issue:11 Volume:91 Page:1606-1614
ISSN:0009-286X
Container-title:Chemie Ingenieur Technik
language:en
Short-container-title:Chemie Ingenieur Technik

Author:

Akermann Alexander¹,Weiermüller Jens¹,Ulber Roland¹

Affiliation:

1. Technische Universität Kaiserslautern Fachbereich Maschinenbau und Verfahrenstechnik, Lehrgebiet für Bioverfahrenstechnik Gottlieb-Daimler-Straße 49 67663 Kaiserslautern Deutschland

Funder

Europäischer Fonds für regionale Entwicklung EFRE-Interreg

Publisher

Wiley

Subject

Industrial and Manufacturing Engineering,General Chemical Engineering,General Chemistry

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/cite.201900017

Reference52 articles.

1. Brauwissenschaft und Brauereitechnologie

2. The Economic Potential of Brewer’s Spent Grain (BSG) as a Biomass Feedstock

3. Der Barth‐Bericht Barth & Sohn Nürnberg2018.www.barthhaasgroup.com/images/mediacenter/downloads/pdfs/357/barth‐bericht20172018de.pdf

4. Brewers' spent grain: a review with an emphasis on food and health

5. Biotechnological Potential of Brewers Spent Grain and its Recent Applications

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