Physiological traits, yield, and yield components relationship in winter and spring canola

Author:

Biabani Abbas1ORCID,Foroughi Abbas1ORCID,Karizaki Alli Rahemi1,Rassam Ghorban Ali2,Hashemi Masoud3ORCID,Afshar Reza Keshavarz4ORCID

Affiliation:

1. Department of plant production Gonbad Kavous University Gonbad Kavous Iran

2. Department of Plant Production Higher Education Complex of Shirvan Shirvan Iran

3. Stockbridge School of Agriculture University of Massachusetts Amherst MA USA

4. Western Colorado Research Center, Fruita Colorado Agricultural Experiment Station, Colorado State University Fruita CO USA

Publisher

Wiley

Subject

Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology

Reference48 articles.

1. FAO Agricultural data FAOSTAT Food and Agriculture Organization of the United Nations Rome Italy. Available:www.fao.org/economic/ess/ess-publications/ess-yearbook/en

2. Influence of sowing dates and plant density on growth and yield of canola (Brassica napus L.) under salt affected soils in Egypt;Sharief AE;J Basic Appl Sci,2002

3. Phenotypic and molecular evaluation of genetic diversity of rapeseed (Brassica napus L.) genotypes;Marjanovic‐Jeromela A;Afr J Biotechnol,2009

4. Relationship of physiological characters to yield parameters in oilseed rape (Brassica napus L.)

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