Anti‐obesity and hypolipidemic effect of water extract from Pleurotus citrinopileatus in C57 BL /6J mice

Author:

Sheng Yao1,Zhao Changhui2ORCID,Zheng Shujuan1,Mei Xiaohong1,Huang Kunlun1,Wang Guoyi3,He Xiaoyun1

Affiliation:

1. Beijing Advanced Innovation Center for Food Nutrition and Human Health College of Food Science and Nutritional Engineering China Agricultural University Beijing China

2. Department of Food Quality and Safety College of Food Science and Engineering Jilin University Changchun China

3. Logistics School Beijing Wuzi University Beijing China

Funder

Beijing Agricultural Technology Project: Research and Demonstration on Green Forestry Edible Fungi Culture Technology

Publisher

Wiley

Subject

Food Science

Reference33 articles.

1. Nutritional Analysis of Cultivated Mushrooms in Bangladesh -Pleurotus ostreatus,Pleurotus sajor-caju,Pleurotus floridaandCalocybe indica

2. Evaluation of biochemical and histological effectiveness of Pleurotus citrinopileatus on plasma, feces and liver in hypercholesterolemic rats;Alam N.;Advances in Environmental Biology,2011

3. Badalyan S. M. &Singh M.(2014).Potential of mushroom bioactive molecules to develop healthcare biotech products. Paper presented at the Int. Conf. Mushroom Biology and Mushroom Products.

4. Correction: Corrigendum: Ganoderma lucidum reduces obesity in mice by modulating the composition of the gut microbiota

5. Ethanolic Extract of the Golden Oyster Mushroom, Pleurotus citrinopileatus (Agaricomycetes), Alleviates Metabolic Syndrome in Diet-Induced Obese Mice

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