The disappearance rate and risk assessment of thiacloprid residues in Asian pear using liquid chromatography confirmed with tandem mass spectrometry

Author:

Kabir Md. Humayun1,Abd El-Aty A.M.23,Rahman Md. Musfiqur1,Kim Sung-Woo1,Choi Jeong-Heui1,Lee Young-Jun1,Truong Lieu T.B.1,Lee Kang-Bong4,Kim Mi-Ra4,Shin Ho-Chul2,Shim Jae-Han1

Affiliation:

1. Biotechnology Research Institute, College of Agriculture and Life Sciences; Chonnam National University; Gwangju Republic of Korea

2. Deparment of Veterinary Pharmacology and Toxicology, College of Veterinary Medicine; Konkuk University; Seoul Republic of Korea

3. Department of Pharmacology, Faculty of Veterinary Medicine; Cairo University; Giza Egypt

4. Food Safety Division, Ministry of Food and Drug Safety; Cheongju Chungcheongbuk-do Republic of Korea

Publisher

Wiley

Subject

Clinical Biochemistry,Drug Discovery,Pharmacology,Molecular Biology,General Medicine,Biochemistry,Analytical Chemistry

Reference26 articles.

1. Application of liquid chromatography-mass spectrometry interfacing system in food analysis; Pesticide, drug and toxic;Careri;Journal of Chromatography A,1996

2. Developing a web-based system for computing pre-harvest residue limits (PHRLs);Chang;Agribusiness and Information Management,2011

3. Estimation of risks of pesticide exposure by food intake, to Koreans;Chun;Food and Chemical Toxicology,2003

4. Codex Alimentarius 2016

5. Bioefficacy of the new molecule thiacloprid (Calypso 240 SC) against rice yellow stem borer, Scirpophaga incertulas (Walker);Dhivahar;Indian Journal of Plant Protection,2003

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