DHEAS and nutritional status among Sidama, Ngandu, and Aka children: Effects of cortisol and implications for adrenarche

Abstract

AbstractObjectiveAdrenarche, the biological event marked by rising production of dehydroepiandrosterone and its sulfate (DHEAS), may represent a sensitive period in child development, with important implications for adolescence and beyond. Nutritional status, particularly BMI and/or adiposity, has long been hypothesized as a factor in DHEAS production but findings are inconsistent, and few studies have examined this among non‐industrialized societies. In addition, cortisol has not been included in these models. We here evaluate effects of height‐ (HAZ), weight‐ (WAZ), and BMI‐ (BMIZ) for‐age on DHEAS concentrations among Sidama agropastoralist, Ngandu horticulturalist, and Aka hunter‐gatherer children.MethodsHeights and weights were collected from 206 children aged 2–18 years old. HAZ, WAZ, and BMIZ were calculated using CDC standards. DHEAS and cortisol assays were used to determine biomarker concentrations in hair. Generalized linear modeling was used to examine effects of nutritional status on DHEAS concentrations, as well as cortisol, controlling for age, sex, and population.ResultsDespite the prevalence of low HAZ and WAZ scores, the majority (77%) of children had BMI z‐scores >−2.0 SD. Nutritional status has no significant effect on DHEAS concentrations, controlling for age, sex, and population. Cortisol, however, is a significant predictor of DHEAS concentrations.ConclusionsOur findings do not support a relationship between nutritional status and DHEAS. Instead, results suggest an important role for stress and ecology in DHEAS concentrations across childhood. Specifically, effects of environment via cortisol may be influential to patterning of DHEAS. Future work should investigate local ecological stressors and their relationship to adrenarche.