Author:
Sawamura Masayoshi,Minh-Tu Nguyen Thi,Njoroge Simon Muhoho,Yu Xiaolin,Wijaya C. Hanny,Song Hee-Sun,Poiana Marco
Reference172 articles.
1. ACIAR 2008 http://www.aciar. gov.au
2. 2004
3. Agro 2006 http://www.agro.gov.vn
4. Effect of selected oil and essence volatile components on flavor quality of pump out orange juice;Ahmed;Journal of Agricultural and Food Chemistry,1978
5. 2009 http://zipcodezoo.com/Plants/C/Citrus_hystrix/Default.asp
Cited by
2 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献