Zinc and nickel determination in liquid edible oils by FAAS after the extraction
Author:
Affiliation:
1. Institute of Science and Technology, Balıkesir University, Çağış, Balıkesir, Turkey
2. Faculty of Science and Arts, Chemistry Department, Balıkesir University, Çağış, Balıkesir, Turkey
Publisher
Wiley
Subject
Industrial and Manufacturing Engineering,General Chemistry,Food Science,Biotechnology
Link
https://onlinelibrary.wiley.com/doi/pdf/10.1002/ejlt.201100081
Reference33 articles.
1. Inductively coupled plasma optical emission spectrometry for trace multi-element determination in vegetable oils, margarine and butter after stabilization with propan-1-ol and water
2. Determination of copper with 5,5-dimethylcyclohexane-1,2,3-trione 1,2-dioxime 3-thiosemicarbazone in olive oils by adsorptive stripping square wave voltammetry
3. Variation in accumulation of heavy metals in different verities of sunflower seed oil with the aid of multivariate technique
4. Determination of copper and nickel in vegetable oils by direct sampling graphite furnace atomic absorption spectrometry
5. Determination of cadmium(II) and zinc(II) in olive oils by derivative potentiometric stripping analysis
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