Non-Thermal Technologies
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Publisher
John Wiley & Sons, Ltd
Reference160 articles.
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2. Amador-Espejo , G.G. Gallardo-Chacón , J.J. Juan , B. Trujillo , A.J. 2016 Effect of ultra-high pressure homogenization at moderate inlet temperatures on the volatile profile of milk Dairy Science and Technology
3. Effect of moderate inlet temperatures in ultra-high-pressure homogenization treatments on physicochemical and sensory characteristics of milk;Amador-Espejo;Journal of Dairy Science,2014
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