Value-Added By-Products from Sugar Processing Industries-Reference-Cited by-同舟云学术

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Value-Added By-Products from Sugar Processing Industries

Published:2017-11-03 Issue: Volume: Page:509-534
ISSN:
Container-title:Food Processing By-Products and their Utilization
language:
Short-container-title:

Author:

Akbar Ali¹,Ali Imran²³

Affiliation:

1. Department of Microbiology, Faculty of Life Sciences; University of Balochistan Quetta; Pakistan

2. Plant Biomass Utilization Research Unit, Department of Botany; Chulalongkorn University; Bangkok Thailand

3. Institute of Biochemistry, Faculty of Life Sciences; University of Balochistan Quetta; Pakistan

Publisher

John Wiley & Sons, Ltd

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1002/9781118432921.ch21/fullpdf

Reference88 articles.

1. Azo dye removal by adsorption using waste biomass: Sugarcane bagasse;Abdullah;International Journal of Engineering and Technology,2005

2. Seven big challenges for Pakistan - and the lessons they could teach;Ali;The Futurist,2014a

3. Identification, phylogenetic analysis and characterization of obligate halophilic fungi isolated from a man-made solar saltern in Phetchaburi province, Thailand;Ali;Annals of Microbiology,2013

4. Ali , I. Rakshit , S.K. Kanhayuwa , L. 2011 Biohydrogen production from microalgae of Chlorella sp The International Conference on Sustainable Community Development, Khonkaen Thailand 74 77

Cited by 1 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Valorization of Sugar Industry’s By-products: A Perspective;Sugar Tech;2022-04-11

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