A fast, fully validated GC‐MS method using a simplified pretreatment for the quantification of short and branched chain fatty acids in human stool
Author:
Affiliation:
1. Department of Chemistry Cleveland State University Cleveland Ohio USA
2. Department of Chemistry John Carroll University University Heights Ohio USA
Publisher
Wiley
Subject
Spectroscopy
Link
https://onlinelibrary.wiley.com/doi/pdf/10.1002/jms.4817
Reference34 articles.
1. The role of short-chain fatty acids in the interplay between diet, gut microbiota, and host energy metabolism
2. Rapid determination of short-chain fatty acids in colonic contents and faeces of humans and rats by acidified water-extraction and direct-injection gas chromatography
3. The Impact of the Level of the Intestinal Short Chain Fatty Acids in Inflammatory Bowel Disease Patients Versus Healthy Subjects
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