Physiological Responses and Tolerance of Halophyte Sesuvium portulacastrum L. to Cesium

Author:

Nikalje Ganesh C.12ORCID,Shrivastava Manoj23ORCID,Nikam T. D.4ORCID,Suprasanna Penna2ORCID

Affiliation:

1. Department of Botany, R. K. Talreja College of Arts, Science and Commerce, Affiliated to University of Mumbai, Ulhasnagar 421003, India

2. Nuclear Agriculture and Biotechnology Division, Bhabha Atomic Research Centre, Mumbai 400085, India

3. Indian Agricultural Research Institute, Centre for Environment Science and Climate Resilient Agriculture CESCRA, Pusa, New Delhi 110012, India

4. Department of Botany, Savitribai Phule Pune University Pune, Pune 411007, India

Abstract

Cesium (Cs) is a soil contaminant and toxic to the ecosystem, especially the plant species. In this study, we have assessed the potential of a halophyte Sesuvium portulacastrum for its Cs tolerance and accumulation. Thirty days old S. portulacastrum plants were subjected to different concentrations of Cs (0, 5, 10, 25, 50, and 150 mg·L−1 Cs) using cesium chloride. The biomass and photosynthetic pigments were not affected up to 25 mg·L−1 Cs treatment while a significant decline in pigment levels was observed at higher concentrations. The Cs treatments increased protein content at low concentrations while higher concentrations were inhibitory. Under Cs exposure, significant induction of antioxidant enzymes such as ascorbate peroxidase (APX), catalase (CAT), glutathione reductase (GR), and superoxide dismutase (SOD) was observed. The antioxidant enzyme activities were upregulated up to 50 mg·L−1 Cs but decreased significantly at 150 mg·L−1. The accumulation of Cs was dose and tissue-dependent as evidenced by a higher accumulation of Cs in leaves (536.10 μg·g−1) as compared to stem (413.74 μg·g−1) and roots (284.69 μg·g−1). The results suggest that S. portulacastrum is a hyper-accumulator of Cs and could be useful for the phytoremediation of Cs-contaminated soils.

Publisher

Hindawi Limited

Subject

Soil Science,Agricultural and Biological Sciences (miscellaneous),Agronomy and Crop Science,Animal Science and Zoology,Food Science

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