Affiliation:
1. Department of Biotechnology, Faculty of Technology, Mahasarakham University, Maha Sarakham 44150, Thailand
2. Community Public Health Sub-Department, Department of Applied Sciences, Faculty of Science and Technology, Phranakhon Si Ayutthaya Rajabhat University, Ayutthaya 13000, Thailand
3. Department of Entomology, Faculty of Agriculture, Kasetsart University, Bangkok 10900, Thailand
Abstract
Xenorhabdus stockiaePB09 bacterium has been shown to exhibit antifungal activity against several plant pathogens. To improve its efficacy, the optimization of the nutritional components in culture media was performed. The medium components that have significant effects on antifungal activity ofX. stockiaePB09 were initially identified using a fractional factorial design. Response surface methodology and central composite design were then used to create a model for optimizing the levels of carbon, nitrogen, and mineral sources that maximize antifungal activity ofX. stockiaePB09. After that, the suitable carbon, nitrogen, and mineral sources were selected and adjusted by the second-order polynomial regression model, which predicted that 98.62% of antifungal activity could be obtained when the medium contained sucrose, yeast extract, NaCl, and K2HPO4at 3.24, 23.71, 5.46, and 2.73 g/L, respectively. Laboratory verification of this recipe resulted in the antifungal activity at 97.95% in the shake flask experiment after 48-hour cultivation, which was significantly 27.22% higher than that obtained by using the TSB medium. In addition,X. stockiaePB09 cultured in the verified recipe by using 5 L fermenter could effectively inhibit the mycelial growth ofPhytophthorasp.,Rhizoctonia solani,Pythiumsp., andFusarium oxysporum. This study demonstrated that the RSM and CCD were shown to be valuable tools for optimizing the culture medium that maximize the antifungal activity ofX. stockiaePB09.
Subject
Microbiology (medical),Microbiology
Cited by
10 articles.
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