Water-in-Oil Microemulsions for Protein Delivery: Loading Optimization and Stability-Reference-Cited by-同舟云学术

Water-in-Oil Microemulsions for Protein Delivery: Loading Optimization and Stability

Published:2017-07-07 Issue:5 Volume:18 Page:
ISSN:1389-2010
Container-title:Current Pharmaceutical Biotechnology
language:en
Short-container-title:CPB

Author:

Perinelli Diego R.¹,Cespi Marco¹,Pucciarelli Stefania²,Vincenzetti Silvia²,Casettari Luca³,Lam Jenny K.W.⁴,Logrippo Serena¹,Canala Elisa¹,Soliman Mahmoud E.⁵,Bonacucina Giulia⁶,Palmieri Giovanni F.¹

Affiliation:

1. School of Pharmacy, University of Camerino, via Gentile III da Varano, 62032 Camerino, MC, Italy

2. School of Biosciences and Veterinary Medicine, University of Camerino, via Gentile III da Varano, 62032 Camerino, MC, Italy

3. Department of Biomolecular Sciences, School of Pharmacy, University of Urbino, Piazza del Rinascimento, 6, 61029 Urbino (PU), Italy

4. Department of Pharmacology & Pharmacy, Li Ka Shing Faculty of Medicine, The University of Hong Kong, Pokfulam, Hong Kong

5. Department of Pharmaceutics and Industrial Pharmacy, Faculty of Pharmacy, Ain Shams University, Cairo, Egypt

6. School of Pharmacy, University of Camerino, via Gentile III da Varano, 62032 Camerino (MC), Italy

Publisher

Bentham Science Publishers Ltd.

Subject

Pharmaceutical Science,Biotechnology

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