Affiliation:
1. Research Institute of Biotechnology & Medical Converged Science, Dongguk University-Seoul, Goyang-si 10326, Korea
2. Department of Food Science and Biotechnology, Dongguk University-Seoul, Goyang-si 10326, Korea
Abstract
Background:
Active principles from natural sources, in the form of extracts and natural
compounds, provide an infinite number of bioactive compounds with consummate disposal of chemical
diversity. These compounds and active principles are of utmost importance in the discovery of
drugs of biological origin particularly, from plants.
Objective:
Development of resourceful technology for the isolation and extraction of bioactive
compounds of medicinal importance is considered as an important task for researchers. There are a
number of extraction, isolation, and characterization techniques currently utilized; however, most are
laborious and use toxic chemicals and huge quantities of raw materials with a very low output. There
are a number of abiotic and biotic factors that affects the quality and the quantity of plants bioactive
compounds. Considering this, the objectives of the current review are to discuss the various extraction
and characterization techniques used to isolate the essential bioactive compounds from three
plant species and the biotic and abiotic factors that affect the quantity and quality of the plants secondary
metabolites.
Methods:
Many advanced technologies have been developed and tested for extraction, characterization, and their capacity
for high yield products, and those requiring less application of toxic solvents are investigated continuously.
Conclusion:
In this context, the present review summarizes the different types of extraction and characterization techniques
utilized commercially by the food, drug, and pharmaceutical industries for better output and environmentally- and healthbenefiting products with special reference to three industrially important plants: Leonotis leonurus (L.) R.Br. (Lamiaceae)
and Santalum album L. (Santalaceae) and Aloe vera (L.) Burm. f. (Aloaceae or Asphodelaceae).
Publisher
Bentham Science Publishers Ltd.
Subject
Pharmaceutical Science,Biotechnology
Cited by
4 articles.
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