Evaluation of the safety and efficacy of Listex™ P100 for reduction of pathogens on different ready‐to‐eat (RTE) food products

Author:

Publisher

Wiley

Subject

Plant Science,Veterinary (miscellaneous),Animal Science and Zoology,Microbiology,Food Science,Parasitology

Reference80 articles.

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2. Biocontrol of Listeria monocytogenes in fish by enterocin AS‐48 and Listeria lytic bacteriophage P100;Baños;LWT‐Food Science and Technology,2016

3. Identification of IgE‐binding epitopes on gliadins for patients with food allergy to wheat;Battais;Allergy,2005

4. Antimicrobial susceptibility and antibiotic resistance gene transfer analysis of foodborne, clinical, and environmental Listeria spp. isolates including Listeria monocytogenes;Bertsch;MicrobiologyOpen,2014

5. Introduction to Meta-Analysis

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